camille-chen-vnqe2r7hsoc-unsplash

Are You Killing Your Employees

Mental Health is an undermined issue in most sectors, and the hospitality industry is no different. Long hours, lofty straining work environments and a need to be always on your toes can take a toll on the mental condition of even the most healthy minds! Then, to add to the misery comes the never-ending criteria […]

read more
barbecue-on-grill-with-sauce-platter-929192

Can fake meat really save the planet

They say ”Nothing Is Impossible”. That’s exactly what ‘‘Impossible Foods” a company in California is here to prove! As the whole world is moving towards a more sustainable way of doing business, some companies are setting a new level of standards for others to follow. We all love to attack that juicy beef burger or […]

read more
pexels-photo-269850

Tackling Food Waste – Can Governments Change Things?

Food waste is one of the dumbest problems we have created. $1 trillion worth of food gets wasted every year. The issue of global hunger isn’t due to a lack of food. We produce enough food to nourish every person on this planet. The problem is we waste approximately 40% of it. At the end […]

read more
svetlana-gumerova-nzvjwm1xwu0-unsplash

NoSpoilers Update: Offline Mode

We are happy to announce that this month No Spoilers mobile applications will get a serious overhaul. We will be adding the offline mode for both iOS and Android platforms. Let there be light Inventory control in wine cellars and speakeasy cocktail bars is a necessity. Some of these places don’t even have a proper […]

read more
02_mateusz1

From Corporate IT to Startup Entrepreneur – Mateusz’s Journey

Neil Gaiman once mentioned in his famous book, The Graveyard; “If you dare nothing, then when the day is over, nothing is all you have gained.”  Mateusz, Chief Technology Officer for No Spoilers, would be the perfect example of an individual that dares to strive for something more exciting and fulfilling than his previous job working […]

read more
rebecca-aldama-xwrtggvlwde-unsplash

How To Nail Your Restaurant Loyalty Program

Loyalty programs are one of the most tried and tested methods of customer retention. Though its widely popular only a handful of companies manage to execute it perfectly. Restaurant loyalty programs are no different. Over the years only a few have cracked the art of loyalty program. Starbucks is one of them. So today lets […]

read more
img_20191007_122311

Bar Convent Berlin 2019 – The NoSpoilers Experience

  Bar Convent Berlin a three-day event surpassed 15,000 visitors this year. A new record-breaking number indeed. 446 exhibitors from 48 countries presented some 1,200 brands, including spirits, sparkling wines, beers and fillers. Gin ruled the top position in the list of products followed by liqueurs, rum, vodka & tequila. However, the centre of attraction […]

read more
Picture Credit: Bar Convent Berlin

Bar Convent Berlin 2019

For three days, STATION-Berlin became the biggest platform for mixologists, sommeliers, and many other hospitality professionals. As a result, the No Spoilers team hit the road to visit Bar Convent Berlin this year. The aim was to receive insights on industry trends, network with industry professionals for collaboration and partnerships and fully enjoy Berlin.  Learn, […]

read more
721116-prt52d-57

Health and Wellness for Bartenders

Mixologists across the world are glorified for their dedication to develop and market beautifully crafted and deliciously mixed drinks consistently. This is a trend that is growing in the past couple of years. Instagram and Youtube are highlighting craft cocktails and the people behind the drink. Bartending has become more of a lifestyle than an […]

read more